Meeting new challenges in food science technology: The development of complex systems approach for food and biobased research

Change of Date for “International Congress on Food Science & Technology & Agriculture & Food Security” in Karaj, Iran

This article has no abstract.  DOI: 10.18502/jfqhc.7.4.4842

Food systems: the relationship between health and food science/technology.

Changes in our understanding of diet and health drive changes in the way foods are processed. Conversely, what is available on the shelf will have an impact on the choices consumers make, thereby affecting their health. Historical examples of industrial manipulation of the diet include fortification and enrichment of cereal grains with vitamins; increased production of unsaturated vegetable oil...

Announcement of “2nd International Congress on Food Science and Technology”

Announcement of “International Congress on Food Science & Technology & Agriculture & Food Security” in Karaj, Iran

This article has no abstract. DOI: 10.18502/jfqhc.7.1.2444  

Announcement of “5th International Congress on Food Science & Technology & Agriculture & Food Security” in Iran

This article has no abstract. DOI: 10.18502/jfqhc.9.1.9684